Chinese Food
All Recipes
Maoxuewang
Every time you go out to eat, you must order maoxuewang. It makes people feel like they can't stop. The hotter they are, the more they want to eat. After eating countless times, they finally make up their mind to arrange this dish. The side dish... ...
Stewed towel gourd with oil gluten
Most of the time, we like a dish not only because of its taste, but also because of the memory attached to it. When I was a child, we would grow all kinds of seasonal vegetables in our courtyard. In summer, the moon gate in the middle of our cou... ...
Pork and radish pie. Healthy food in winter
This red radish is not a carrot for stuffing. It's one of the specialties in Northeast China. It's also called big red radish. It's round, big and red skin. It has the functions of anti-cancer, anti gout, lowering blood pressure, helping digesti... ...
Sweet and sour sirloin
I've always been fond of sour and sweet dishes. I love sweet and sour pork ribs, sweet and sour sirloin and so on. But because sweet and sour sirloin needs to be fried, I usually try my best to avoid eating less for the sake of health. But it's ... ...
Caragana sea bass is simple, fast and lazy
A few days ago, I saw someone in my friends' circle drying steamed perch. I wanted to have a try. I seldom went to the market, so I found a shop selling perch on the Internet for consultation. The shop said that their perch grows in the combinat... ...
Fried rice with sausage and egg
With the rice left over from the previous night, you can make a delicious breakfast -
Baby's pasta with shrimp and yam
Basically, the mud is very soft. Babies over 8 months can eat Austria
Crispy Tofu with seafood in dry pot
Seafood and tofu are a good match. There are more animal proteins in seafood. The content of iodine and zinc is also very high. There are more plant proteins in tofu. At the same time, there are rich VB. Together, it can play a role of protein c... ...
Fried beef with sour beans
Spring Festival comes back. Our family has been in the state of handling the refrigerator inventory. For a meat loving cook, the most important thing in the fridge is all kinds of meat. Especially after learning how to stir fry beef, she has bee... ...
Fried pastry and meat (let's call it that for the time being)
A few days ago, er Zhao told me that his daughter-in-law had made a new fire and it was delicious. So she gave it to me. The secret was noodles, pastry, baking, can't be baked. . So I sketched out the girl's image in my mind according to my imag... ...
Pancakes (plain coarse food)
What my mother used to make at home. The main ingredients are vegetables and cornmeal. It's very nutritious and healthy. You can choose the dishes according to your preference
Shredded zucchini in cold sauce
Once, a friend of mine said to me. When she was cooking, she inadvertently took a piece of eggplant that had just been cut and put it into her mouth. Then her husband cried out like a monster - how can you eat eggplant raw? The face is incredib... ...
Colorful shrimp
Shrimp is rich in nutrition and rich in microelements. It has the functions of anti-cancer and anti-cancer, invigorating the kidney and Yang, Ziyin and stomach. It has more comprehensive nutrition with carrot, corn and peas.
Fried eggs with Chinese toon seedling
There are many ways to eat Chinese toon. Stir fry, mix, steam and cook. Typical dishes include fried eggs with Chinese toon seedling in Hunan Province, tofu with Chinese toon in the north, and fried chicken shreds with Chinese toon sprouts in Si... ...
Home style spicy pot
Saturday and Sunday. Rice and spicy pot go best. Make your own home-made version. Let you eat it well.
Bean curd skin with coriander
When cooking, I prefer to use less seasoning but still delicious. It only uses simple sauce and soy sauce. Brother Pang said it's too delicious to make more healthy food tomorrow. My family likes to eat and say that delicious food is my pursuit ... ...
Stir Fried Cauliflower
Delicious vegetable stir fry - cauliflower is rich in nutrition. It contains protein, fat, carbohydrate, food fiber, vitamins, calcium, phosphorus, iron and other minerals. Its texture is delicate. It is tender and delicious after cooking. It ta... ...
